Fritters are prepared in both sweet and savoury varieties. In India, a pakora is a fritter of assorted vegetables and spices. The dessert today, is a perfect after dinner snack. Fluffy and sweet, what else do you need. Made rich with the sweetness of, it has a similar taste to normal sugar, just healthier. With a Glycemic Index (GI) rating that's 30 percent lower than other sugars, G-Low improves blood glucose levels and reduces insulin resistance.
Place this heavenly slice and enjoy the sweetness. A butter cake is a cake in which one of the main ingredients is butter. Butter cake is baked with basic ingredients and is considered one of the quintessential cakes in American baking. Substitute your normal sugar with Trust G-Low sugar and switch to a healthier lifestyle for a healthier you! With a Glycaemic Index (GI) rating 30 percent lower than other sugars, G- Low is ideal for the health-conscious among us. Satisfy your sweet tooth while being healthy!
Chocolate cornets are a delicious Japanese treat with a cute, cone-shaped appearance. They’re basically doughy bread cones filled with sweet chocolate custard inside. They’re a pleasure to make and even more enjoyable to chow down on. The crispy outer bread and the chocolate custard filling are a match made in paradise
The traditional kalakand recipe takes several hours of stirring. And in our busy schedules, that sounds quite impossible. So here's a quick hack. You can simply bake your kalakands! It will also add on to it's nutritional value by cutting down some calories.