News — homemade recipes

Easy Caramel Sauce Recipe

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Easy Caramel Sauce Recipe

Caramel sauce is one of the most versatile recipes to exist, it can be paired with cakes, cookies, pies, scones, rolls, and the list goes on. We believe caramel sauce to be a frequent ingredient in most recipes and desserts. A basic to learn for every avid baker spending hours beside the oven. This caramel sauce is enriched with the sweetness of Trust G-Low sugar, a sugar for all the healthy conscious among us.

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Easy Recipe for Homemade Fluffy Fritters with G-LOW sugar

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Easy Recipe for Homemade Fluffy Fritters with G-LOW sugar

Fritters are prepared in both sweet and savoury varieties. In India, a pakora is a fritter of assorted vegetables and spices. The dessert today, is a perfect after dinner snack. Fluffy and sweet, what else do you need. Made rich with the sweetness of, it has a similar taste to normal sugar, just healthier. With a Glycemic Index (GI) rating that's 30 percent lower than other sugars, G-Low improves blood glucose levels and reduces insulin resistance.

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Super Easy Recipe for Homemade Lemon Bars with Trust Superfine & Icing Sugar

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Super Easy Recipe for Homemade Lemon Bars with Trust Superfine & Icing Sugar

Looking for a zesty dessert? Trust, has it covered! The lemon bar, also called lemon square, is a popular dessert bar in the United States consisting of a thin, shortbread crust and a lemon curd filling. Perfect sweet to snack on and give to your little ones! Paired with the sweetness of Trust Refined and Powdered sugar. Give it a try folks!

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Easy Recipe for Turkish Delight

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Easy Recipe for Turkish Delight

Turkish delights similar to what the White Witch gave to Edmund in the Chronicles of Narnia, a dream come true for late millennials and gen z kids. We know you wanted to taste these as a kid, you can now! Follow the recipe closely for perfect results.

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Monkey Bread Coffee Cake Recipe

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Monkey Bread Coffee Cake Recipe

We love a fluffy homemade dough; this monkey bread coffee cake is truly the perfect addition to your morning coffee or tea. Let the sweetness of the cake cut through the warmness of your tea, a delight indeed!

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