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Bombay Karachi Halwa, also known as Cornflour Halwa is an Indian sweet delicacy that is primarily made using corn flour, sugar, and water, and is flavoured with cardamom and ghee. With the holiday season around the corner, we thought this would be the perfect dessert for your fun evenings. For this recipe, we have used Trust G-Low Sugar, G-LOW helps you get long-lasting energy by managing your weight without having to compromise on sweetness. And the best part, this sugar is diabetic friendly too!
This dessert is quick to make with pistachio nuts and raspberries. A ‘simple to make’ dessert with a strong wow factor. It’s spectacular and tastes incredible. If you’re a custard fan you will love this. It’s made with full cream milk, no cream required but it will taste very creamy. This is perfect for after dinner dessert or to serve your guests after a party. We are sure, they will devour each jar of this yummy custard. To achieve the sweetness of raw cane sugar, choose the sugariness of G-low sugar.